{"id":3988,"date":"2020-11-16T09:38:54","date_gmt":"2020-11-16T09:38:54","guid":{"rendered":"https:\/\/fetalaconca.cat\/ecoturismo\/maria-soler\/"},"modified":"2020-11-16T09:38:54","modified_gmt":"2020-11-16T09:38:54","slug":"maria-soler","status":"publish","type":"page","link":"https:\/\/fetalaconca.cat\/es\/ecoturismo\/maria-soler\/","title":{"rendered":"Maria Soler"},"content":{"rendered":"

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El arte de la conserva<\/span><\/span><\/h2> <\/span> <\/div><\/div>[\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]\"\"\"\"<\/p>\n

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La actividad de Mar\u00eda Soler, el arte de la conserva, es la elaboraci\u00f3n artesana de vinagres, aparte de la producci\u00f3n de mermeladas, jaleas y chutneys.<\/p>\n

Para elaborar sus productos, selecciona cuidadosamente la fruta y la verdura: siempre de temporada, de productores de proximidad y madurada en el \u00e1rbol.<\/p>\n

Adem\u00e1s, en el proceso de elaboraci\u00f3n no a\u00f1ade ning\u00fan conservante que no sea el mismo vinagre, az\u00facar o lim\u00f3n.<\/p>\n

Es as\u00ed como Mar\u00eda Soler obtiene un producto sabroso, de calidad y del todo saludable. Un producto artesanal con alma propia, cocinado con todo el rigor y con todos los sentidos.<\/p>\n

Catas<\/em><\/h1>\n

Ven con la familia o los amigos a ver el obrador. Juntos compartiremos una experiencia gastron\u00f3mica consistente en la cata de los productos de la zona como los quesos San Gil de Albi\u00f3, charcuter\u00eda selecta del pueblo, la cerveza Segarreta o vinos de la Conca de Barber\u00e0.<\/p>\n

Precio:<\/strong> 5 \u20ac (con agua) 7\u20ac (con vino o cerveza) Reservas:<\/strong> 633 739 903<\/p>\n

Talleres<\/em><\/h1>\n

Taller para aprender a hacer vinagres, mermeladas, jaleas o chutneys, o bien para aprender nuevas t\u00e9cnicas o perfeccionar la receta que teng\u00e1is. Al final del taller os llevar\u00e9is a casa los productos que habr\u00e9is elaborado.<\/p>\n

Precio:<\/strong> 40 \u20ac Reservas:<\/strong> 633 739 903<\/p>\n

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